Original ReportDiet-Induced Changes in n-3- and n-6-Derived Endocannabinoids and Reductions in Headache Pain and Psychological Distress
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Supported by the Mayday Fund (primary funding source); the UNC Research Fellowship in Complementary and Alternative Medicine (grant T32-AT003378, NCCAM, NIH); the North Carolina Clinical and Translational Sciences Institute (grant UL1RR025747, NCRR, NIH); the UNC Nutrition Obesity Research Center, CHAI Core (grant DK056350, NIDDK, NIH); the National Institute on Drug Abuse (DA07215 and DA09158); and the Intramural Program of the National Institute on Alcohol Abuse and Alcoholism, National Institutes of Health.
The content is solely the responsibility of the authors and does not necessarily represent the official views of the National Institutes of Health.
The authors declare no conflict of interest.
Supplementary data accompanying this article are available online at www.jpain.org and www.sciencedirect.com.