Preventing alcohol related harm to health
BMJ 2010; 340 doi: https://doi.org/10.1136/bmj.c372 (Published 21 January 2010) Cite this as: BMJ 2010;340:c372- Trish Groves, deputy editor
- 1BMJ, London WC1H 9JR
- tgroves{at}bmj.com
Alcohol misuse poses a huge public health problem, particularly in Europe. More than a fifth of European adults admit to binge drinking (five or more drinks on one occasion, or 50 g alcohol) at least once a week; of all World Health Organization regions Europe has the greatest proportion of alcohol related ill health and premature death; and the overall social cost of alcohol to the European Union is around €125bn (£110bn; $180bn) a year.1 In Scotland alone, adults drink the equivalent of 46 bottles of vodka, or 537 pints of beer, or 130 bottles of wine each a year.2 In England, more than a quarter of adults drink at hazardous levels, and the NHS spends £2.7bn a year on treating alcohol related conditions,3 while the overall cost to society of alcohol use each year amounts to around £20bn. 4 It is no wonder, however, that so many people drink so much. Since 1980 the real price of alcohol has fallen by nearly 70% in the United Kingdom, the liberalisation of licensing laws has made alcohol more widely available, and fierce competition between supermarket chains …
Log in
Log in using your username and password
Log in through your institution
Subscribe from £173 *
Subscribe and get access to all BMJ articles, and much more.
* For online subscription
Access this article for 1 day for:
£38 / $45 / €42 (excludes VAT)
You can download a PDF version for your personal record.