Intended for healthcare professionals

Editorials

Vegetarian diets and health

BMJ 2019; 366 doi: https://doi.org/10.1136/bmj.l5272 (Published 04 September 2019) Cite this as: BMJ 2019;366:l5272

Linked research

Risks of ischaemic heart disease and stroke in meat eaters, fish eaters, and vegetarians over 18 years of follow-up

Article usage

Article metrics provide readers and authors with an indication of how often a specific article has been accessed month by month. It counts three formats - abstract/extract, full text and pdf. The page is updated each day.

Usage statistics: October 2019 to September 2022

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AbstractFullPdf
Oct 20192433352103
Nov 2019104217041
Dec 20197199219
Jan 20207328624
Feb 202065412824
Mar 20205127232
May 20204593020
Jun 20203513413
Jul 20203403310
Aug 20204109954
Sep 20204104215
Oct 20204423511
Nov 2020445298
Dec 20202633111
Jan 2021354327
Feb 2021389238
Mar 20214813910
Apr 20215803915
May 20214322413
Jun 2021269164
Jul 20212963512
Aug 20213243117
Sep 20213217037
Oct 20213907816
Nov 20215975221
Dec 20213364013
Jan 2022355368
Feb 20223271312
Mar 20223003810
Apr 20223324326
May 20222601810
Jun 2022187429
Jul 2022139334
Aug 2022194388
Sep 2022195294
Total162702002649