Intended for healthcare professionals

CCBYNC Open access

Ultra-processed food intake and risk of cardiovascular disease: prospective cohort study (NutriNet-Santé)

BMJ 2019; 365 doi: (Published 29 May 2019) Cite this as: BMJ 2019;365:l1451

Linked Research

Association between consumption of ultra-processed foods and all cause mortality

Linked Editorial

Ultra-processed food and adverse health outcomes