Searching for the missing link in coeliac disease
BMJ 2019; 364 doi: https://doi.org/10.1136/bmj.l696 (Published 13 February 2019) Cite this as: BMJ 2019;364:l696Linked Research
Enterovirus as trigger of coeliac disease
- M P Tighe, consultant paediatrician1,
- R Mark Beattie, consultant paediatric gastroenterologist2
- 1Department of Paediatrics, Poole Hospital NHS Foundation Trust, Poole, UK
- 2Child Health, Southampton Children’s Hospital, University Hospital Southampton NHS Foundation Trust, Southampton S016 6YD, UK
- Correspondence to: R M Beattie mark.beattie{at}uhs.nhs.uk
Since the identification of gluten as the dietary trigger for coeliac disease in the Netherlands after the second world war, people have speculated about a “missing link” that could trigger active disease in genetically predisposed individuals who are exposed to gluten. Genetic predisposition to coeliac disease is conferred by two commonly occurring HLA variants: DQ2 and DQ8.1
Coeliac disease can present at any age. Although a historical peak in incidence occurred among children aged under 2 years, more recent data suggest that the median age of diagnosis is now 5 years (incidence 0.8-1.6/10 000), with another peak in incidence in adults in their 50s (2.3/1000).23
Coeliac disease is diagnosed using a combination of serology and duodenal biopsy.4 Importantly, negative testing for coeliac disease does not rule out the possibility of the disease developing later. Regular screening has a role in groups at high risk, including children with Down’s syndrome or …
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