Improving adherence to healthy dietary patterns, genetic risk, and long term weight gain: gene-diet interaction analysis in two prospective cohort studiesBMJ 2018; 360 doi: https://doi.org/10.1136/bmj.k693 (Published 12 February 2018) Cite this as: BMJ 2018;360:k693
There was an error in the labelling of figure 2 in this Research paper (BMJ 2018;360:j5644, doi:10.1136/bmj.j5644). From left to right, the bars represent low, intermediate, and high genetic risk (not the other way round). The PDF for the paper has been amended.
This is an Open Access article distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/.