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Global, regional, and national consumption levels of dietary fats and oils in 1990 and 2010: a systematic analysis including 266 country-specific nutrition surveys

BMJ 2014; 348 doi: https://doi.org/10.1136/bmj.g2272 (Published 15 April 2014) Cite this as: BMJ 2014;348:g2272

Article usage

Article metrics provide readers and authors with an indication of how often a specific article has been accessed month by month. It counts three formats - abstract/extract, full text and pdf. The page is updated each day.

Usage statistics: April 2014 to March 2020

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AbstractFullPdf
Apr 2014076511388
May 201402061476
Jun 201401277353
Jul 20140864182
Aug 20140822120
Sep 2014055999
Oct 2014021250
Nov 20140208126
Dec 20141362163
Jan 20152386213
Feb 20156459254
Mar 20151482332
Apr 20155467212
May 20156299128
Jun 201517295167
Jul 20154350166
Aug 20152413134
Sep 2015743596
Oct 2015465252
Nov 20151267394
Dec 201512537100
Jan 20161765672
Feb 201612552103
Mar 2016946271
Apr 20164508149
May 20161350671
Jun 201618429106
Jul 201624451123
Aug 201628587142
Sep 20162165373
Oct 201629584105
Nov 20164661699
Dec 201618604101
Jan 201712150769
Feb 20172884133
Mar 201741259126
Apr 201731380111
May 20173164988
Jun 20171122369
Jul 20170104560
Aug 20170124266
Sep 20170922113
Oct 20170675129
Nov 2017094586
Dec 201702027131
Jan 20180762129
Feb 20181362487
Mar 201881140103
Apr 201801221145
May 201831255158
Jun 2018699193
Jul 20183973080
Aug 201834651100
Sep 201834730114
Oct 201827727101
Nov 201837684125
Dec 201838551120
Jan 20193061788
Feb 201918669106
Mar 20193725152
Apr 20197750108
May 20193931104
Jun 2019285385
Jul 2019089095
Aug 201991614143
Sep 201913112189
Oct 20196114695
Nov 2019492883
Dec 2019274997
Jan 2020558475
Feb 2020688949
Mar 2020384753
Total6936420910078