Authors' reply

BMJ 1996; 312 doi: https://doi.org/10.1136/bmj.312.7029.512 (Published 24 February 1996) Cite this as: BMJ 1996;312:512
  1. Jim Mann,
  2. Wayne Sutherland
  1. Professor of human nutrition Research fellow University of Otago, PO Box 56, Dunedin, New Zealand

    EDITOR,—Susanne Doepfmer and Irene Guggenmoos-Holzmann criticise our approach, which included reporting correlations between changes in cholesterol concentrations during the two diets in the subjects defined as consistent responders. They do not mention, however, that we also found a significant correlation between changes in cholesterol when data for the whole population …

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