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Nutrition
The scientific report guiding the US dietary guidelines: is it scientific?
BMJ 2015; 351 doi: https://doi.org/10.1136/bmj.h4962 (Published 23 September 2015) Cite this as: BMJ 2015;351:h4962Data supplement
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Extra material supplied by the author
- Data Supplement - Table A: Studies included in dietary committee’s review of saturated fats
- Data Supplement - Table B: NEL 2010 review of saturated fats
- Data Supplement - Table C: Published research on low carbohydrate diets
- Data Supplement - Table D: Evidence on recommended diets
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