GM foods should be submitted to further studies, says BMA

doi:10.1136/bmj.328.7440.602-a

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Zosia Kmietowicz

London

More research is needed to show that genetically modified (GM) food crops and ingredients are safe for people and the environment and that they offer real benefits over traditionally grown foods, says a BMA report.

The report calls for more long term research into the potential of GM food to cause allergies, although it acknowledges that …