G. K. Scadding, R. Ayesh, J. Brostoff, S. C. Mitchell, R. H. Waring, R. L. Smith et al
Scadding G K, Ayesh R, Brostoff J, Mitchell S C, Waring R H, Smith R L et al.
Poor sulphoxidation ability in patients with food sensitivity.
British Medical Journal 1988; 297 :105
doi:10.1136/bmj.297.6641.105