THE CULTURAL CHARACTERISTICS OF THE MICROBACILLUS OF ACNEBr Med J 1910; 1 doi: http://dx.doi.org/10.1136/bmj.1.2577.1227 (Published 21 May 1910) Cite this as: Br Med J 1910;1:1227
Log in using your username and password
Log in through your institution
Register for a free trial to thebmj.com to receive unlimited access to all content on thebmj.com for 14 days.
Sign up for a free trial