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James M. Howard, independent biologist 1037 North Woolsey Avenue, Fayetteville, Arkansas 72701-2046, U.S.A.
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There are a number of "epidemics" currently occurring within our populations. While environmental causes may contribute, I suggest we look elsewhere for real causes. It is my hypothesis that the "secular trend," the increase in size and earlier puberty in our children, is caused by increases in the percentages of individuals of higher testosterone with our populations. This effect would be driven by higher testosterone women increasing in percentage and the effects of their testosterone on their fetuses. A case may be made for excessive testosterone as a cause in these epidemics, including the current epidemic of obesity. I invite you to read http://www.anthropogeny.com/Obesity%20Epidemic.htm . Competing interests: None declared |
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Debora Burgard, PhD, Clinical Psychologist Los Altos, CA 94022 (USA)
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A generation ago, if movie-goers had been presented with wastebasket- sized sodas "for only $.25 more - best value!" they would have thought, "what am I going to do with all this soda?" The comfort of one's own body in consuming this food was much more salient to us. We have to ask, what has made us disregard the strong homeostatic signals that come from our own bodies? Bodies do not like to be uncomfortable - they don't like to go hungry too long and they don't like to get too full. It is all too easy to focus on large serving sizes (the "obesogenic environment") and not on the question of why they are being tolerated by the marketplace. What is the one environmental change that would make us disregard our own body signals? It is widespread, repeated dieting, and the idea that our minds are a better "brake" on food consumption than our bodies. If you had to design a training course on how to ignore your body, what would be better than the instruction to make all decisions based on external reasons - this amount of food, this type of food, at this time, regardless of hunger or satiety, and to be successful you have to learn to ignore your stomach. I have not met an infant who has to learn how to tell whether she is hungry - or full. We are born hard-wired with this skill, and dieting teaches us to ignore the cues. Competing interests: None declared |
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Anil K Chawla, Senior Specialist in Medicine Royal Hospital, P.O.Box 1331, P.C. 111, Muscat, Oman
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Ronny was given charge of a machine,
Fuel in the machine was always in excess,
You know how much Ronny loved his machine,
It does take him places, as well as swim,
One day he met Uncle Quinn in a gym,
“Fuel in must be equal to the fuel out,
He now runs his machine up and down,
Competing interests: None declared |
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Anil K Chawla, Senior Specialist in Medicine Royal Hospital, P.O.Box 1331, P.C. 111, Muscat, Oman
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Folds of fat, folds of fat,
Fold of fat, you stores of fat,
Laden with cholesterol and triglycerides,
Measure it as body mass index or as weight,
Lovely, beautiful and well rounded you make,
Children wonder, adults stare, give a naughty smile,
Giving large surface area, displacing large volume,
Carrying the load of two or several in one,
Folds and loads and tiers of fat,
Beware, behold, listen one and all,
Two sweet lips surround its entry portal and gate,
Lock your doors, friends, seal them well,
Let's gird up our loins and make a resolve,
Shapely figures of the fitness bums,
Competing interests: None declared |
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Ediriweera B.R., Desapriya, Research Associate Centre for Community Child Health Research, 4480 Oak Street Vancouver BC V6H 3V4
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The epidemic of overweight and obesity in children, adolescents, and adults in North America and Europe have prompted increased attention from scientists, clinicians, and public health advocates. Prompted in part by the global epidemic of obesity, the World Health Organization (WHO) has advanced recommendations that encourage public policy initiatives to reduce the burden of disease related to diet and physical inactivity (1). A major goal of this WHO initiative is to guide the development of sustainable actions at the community, national, and global levels. Similarly, multisectoral policies to promote physical activity beginning early in life are advocated. By necessity, these initiatives also target institutional and environmental changes conducive to active lifestyles. The most probable reason why a child has become obese is that various facets of modern life have conspired to reduce the total daily energy expenditures (even if the energy cost of any given movement rises as a child becomes obese). Sources of inactivity to explore include a reliance on cars rather than physically active means of transportation, long hours of school busing, the time devoted to viewing an ever-increasing number of television channels, addiction to computer games, (2) and the constraints of current urban life (high-rise apartments, a lack of safe space for active games, and a fear of strangers that keeps children indoors) and suburban sprawl (a lack of adequate sidewalks and cycle paths)(3). Other investigators have blamed the obesity epidemic on an increase in energy intake (4) or a combination of increased food intake and decreased physical activity (5).National surveys also indicate that patterns of dietary intake and physical activity for the majority of children and youth are not meeting current recommendations. (6) An understanding of the causes of the current obesity epidemic is essential to developing a rational plan of prevention and/or treatment. Management of overweight and obesity currently includes a variety of modalities such as behavioral, lifestyle, pharmacological, and surgical interventions (7).But unless both child and parents are extremely well motivated; treatment of the overweight child remains difficult, time- consuming, and disappointing. One adverse factor predisposing to overeating in current society is the ready availability of high–energy-density snacks: junk foods that are rich in sugar, or more likely in fat (8, 9). In recent years, physical educators have pointed accusingly at a progressive decrease in the physical education requirements of North American schools, (10) and they have argued that many aspects of child health would be enhanced by a restoration of mandatory physical education programs throughout the 13 years of school attendance. An Australian study that offered 75 minutes of vigorous endurance exercise per day for 14 weeks significantly reduced the skin fold thicknesses of 10-year-old children relative to control students receiving either ordinary or physical education skill-oriented classes (11).Likewise, a two-year program in Japan (20 min/d, 7 d/wk at the blood lactate threshold) substantially reduced the body fat content of obese 11- year-old children without specific dietary intervention (12). REFERENCES: (1). World Health Organization. Integrated prevention of noncommunicable disease: draft global strategy on diet, physical activity and health. http://www.who.int/gb/ebwha/pdf_files/EB113/eeb11344.pdf (accessed 2-Oct. 2004) (2). Hernandez B, Gortmaker SL, Colditz GA, et al. Association of obesity with physical activity, television programs and other forms of video viewing among children in Mexico City. Int J Obes. 1999;23:845–854. (3). Conn JM, Annest JL, Gilchrist J. Sports and recreational injury episodes in the US population, 1997–1999. Inj Prev. 2003; 9:117–123. (4). Simmons G, Jackson R, Swinburn B, et al. The increasing prevalence of obesity in New Zealand: is it related to recent trends in smoking and physical activity?N Z Med J. 1996;109:90–92. (5). Greksa LP. Activity levels and obesity among Samoans. In: deGarine I, Pollock NJ, eds. Social Aspects of Obesity. Amsterdam: Gordon & Breach, Publishers; 1995:253–266 (6). Winkleby MA, Robinson TN, Sundquist J, et al. Ethnic variation in cardiovascular disease risk factors among children and young adults: findings from the Third National Health and Nutrition Examination Survey, 1988–1994. JAMA. 1999;281:1006–1013 (7). Wadden TA, Brownell KD, Foster GD. Obesity: responding to the global epidemic. J Consult Clin Psychol. 2002;70:510–525. (8). Hill JO, Prentice AM. Sugar and body weight regulation. Am J Clin Nutr. 1995;62(suppl 1):264S–273S. (9). Lissner L, Heitmann BL. Dietary fat and obesity: evidence from epidemiology. Eur J Clin Nutr. 1995;49:79–90. (10). US Surgeon General. Physical Activity and Health: A Report of the Surgeon General. Atlanta, GA: US Department of Health and Human Services, Centers for Disease Control and Prevention; 1996 (11). Dwyer T, Coonan WE, Leitch DR, et al. An investigation of the effects of daily physical activity on the health of primary school students. Int J Epidemiol. 1983;12:308–313. (12). Sazaki J, Shindo M, Tanaka H, et al. A long-term aerobic exercise program decreases the obesity index and increases the high density lipoprotein cholesterol concentration in obese children. Int J Obes. 1987;11:339–345. Competing interests: None declared |
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