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The
association between fruit and vegetable consumption and health
continues to fuel great interest among researchers and health
professionals. The evidence that fruit and vegetables can protect
against heart disease, cancer, and other illnesses is convincing.
Current recommendations are that we should eat at least five portions
of fruit and vegetables each day, but what is less clear is how to put
this into practice. A paper in this week's BMJ (p 855) finds
that behavioural counselling may be one option, but are there easier
ways to eat our way to good health? The internet is ripe with ideas.
One option is the "5 A Day the Color
Way" (www.5aday.com), which categorises fruit and vegetables by hue:
blue/purple, green, white, yellow/orange, and red. It is based on the
observation that the phytochemicals and antioxidants in fruit and
vegetables that provide a protective effect also give them their
colour. Complete the colour spectrum every day and not only will you
transform your plate into "a box of crayolas" but also you will
receive the perfect cocktail of phytochemicals, vitamins, minerals, and fibre. And if this isn't motivating enough, the site also provides "5
A Day" recipes (including an interesting method of microwaving an
artichoke), ways of encouraging your family (specifically your husband)
to eat more healthily, and handy charts that track how well you're doing.
Still on the five a day theme, the UK Food
Standards Agency site (www.foodstandards.gov.uk) has a particularly
good fruit and veg section, which highlights the importance of
variety Perhaps the biggest challenge will be how to
encourage children, who traditionally detest anything green and
fibrous, to eat more fruit and veg. One way is to visit Enchanted
Learning (www.enchantedlearning.com/themes/fruit.shtml), where children can learn nursery rhymes about "Peter Peter pumpkin-eater," make a
magic banana, and even learn their apples from their pears in six
different languages.
that simply eating five times your usual daily portion of
broccoli doesn't count. The frequently asked questions section
encouragingly points out that eating healthily can be surprisingly easy
because things like fruit juice, olives, fruit jelly, baked beans, and raisins all count towards the daily quota (although unfortunately potatoes don't).
Giselle Jones BMJ gjones{at}bmj.com
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