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Restricting sodium intake in the diet reduces blood pressure, though
effects on mortality and cardiovascular morbidity remain unclear.
Cohort studies have reported inconsistent findings of protection and
harm. Hooper and colleagues (p 628) carried out a systematic review of
randomised controlled trials to determine the long term effects of
advice to reduce sodium intake on cardiovascular events and deaths,
blood pressure, sodium excretion, quality of life, and use of
antihypertensive drugs. In the 11 long term trials they identified
there were few reports of deaths and cardiovascular events.
Meta-analysis showed that blood pressure and sodium excretion were
reduced by salt restriction. If they restrict their salt intake people
on antihypertensive drugs may be able to stop their medication while
maintaining good blood pressure control. There are, however, doubts
about effects on health, and further evaluation of effects on mortality
and morbidity are needed.

(Credit: DAVID MOORE/PHOTONICA)