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a INSERM Unit 444, Institut fédératif Saint-Antoine de Recherches sur la Santé, Paris, France, b Réseau National de Santé Publique, Saint-Maurice, France
Correspondence to: Dr Letrilliart letrilli@b3e.jussieu.fr
| Abstract |
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Objectives: To assess the potential role of
consumption of shellfish (particularly raw oysters) and tap water in the winter epidemic of acute
diarrhoea in France.
Design: Population based, case-control study
during the 1995-6 winter epidemic of acute diarrhoea in France.
Setting: A national network comprising 1%
of general practitioners in France.
Subjects: 568 pairs of cases and controls consulting
in general practice and interviewed by 209 doctors from 26 December 1995 to 31 January 1996.
Cases and controls were matched for age, doctor, and time of consultation.
Main outcome measures: Adjusted relative risk of
diarrhoea estimated from conditional logistic regression.
Results: The risk of acute diarrhoea was not
increased in people who had recently eaten raw oysters (odds ratio 1.1; 95% confidence
interval 0.9% to 1.4%) or other shellfish such as clams, cockles, and mussels, or
in those people who usually consumed tap rather than bottled water (0.8; 0.6% to
1.1%). The risk was, however, increased in people who had had recent contact with a
person with diarrhoea, either within the household (adjusted odds ratio 5.0) or in the workplace
(3.1), and in people who lived with a child
2 years of age (1.6). Recent treatment with either
oral penicillin or cephalosporin was also independently associated with acute diarrhoea in
winter.
Conclusions: The winter epidemic of acute
diarrhoea in France is probably not caused by consumption of either shellfish or tap water. A
viral aetiology, however, is suggested by the speed with which the acute diarrhoea is
transmitted.
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Key messages
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| Introduction |
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In developed countries acute diarrhoea is a major cause of morbidity and medical expense. Each year in the United States about 99 million people experience acute diarrhoea or vomiting, of whom 8.2 million seek medical help (0.036 per person year).1 According to data from France's electronic surveillance of communicable disease, around 3.3 million people in France consulted a doctor in 1995 for acute diarrhoea, totalling 0.057 consultations per person year.2 3
In France large outbreaks of acute diarrhoea begin regularly at the end of December or early in January (fig 1). During the epidemic of January 1996 we estimated that about 670 000 people had consulted a doctor for acute diarrhoea throughout continental France.4
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The consumption of shellfish has been implicated in the winter outbreaks of acute diarrhoea in France because of the increased consumption of shellfish, particularly raw oysters, between Christmas and the New Year5; the annual peak of diarrhoea occurs just after 1 January, when shellfish is consumed on a large scale. Another theory is that drinking water becomes contaminated by pathogens and toxic agents that have been washed into the public water supply during flooding.6 7 Although one adverse effect of antibiotics is acute diarrhoea, the role of antibiotics in morbidity has yet to be ascertained.8
Little is known about the risk factors for acute diarrhoea in Europe, particularly during winter outbreaks. We therefore conducted a case-control study among doctors in France during the winter of 1995-6 to identify the predominant modes of transmission and risk factors for the winter outbreak of acute diarrhoea.
| Patients and methods |
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About 1% of general practitioners participate in the French communicable disease surveillance scheme called Sentinelle2; our population based, case-control study was of the patients of these doctors. Our doctors took part in the study on a voluntary and unpaid basis, as they do for the surveillance scheme.
Cases
Cases were patients who had consulted one of the doctors in the Sentinelle scheme for
acute diarrhoeathat is, had had loose stools for <15 days3during the winter outbreak of acute diarrhoea from 26
December 1995 to 31 January 1996. Each doctor was asked to include the first three of their
patients who had either presented to the surgery or required a home visit for acute
diarrhoea.
Controls
Controls were matched to cases of acute diarrhoea for age (0-4 years, 5-14,
15-59, and
60), doctor, and time of consultation (within two days). The first patient
to meet these criteria was included as a control by the doctor. Patients who reported
gastrointestinal symptoms over the past three months were not eligible for inclusion in the
study.
Data collection
The doctors were asked to collect data on cases and controls during the consultation; the
parent or guardian was consulted if the patient was <12 years of age. Data included
demographic characteristics (age, sex, and whether the patient resided in a rural or urban area);
attendance at a nursery, school, retirement home, or other; the presence of a child
2 years of
age at home; consumption of raw shellfish within 10 days before consultation (oysters, clams,
cockles, and mussels; if patients had consumed cockles and mussels they were asked whether
they had eaten them raw or cooked); consumption of tap water (always or often compared with
sometimes or never); and type of oral antibiotic treatment, including trade name of drug, during
the month before consultation. Antibiotics were subsequently classed into four groups:
penicillins, cephalosporins, macrolids, and combined other families. Transmission from person
to person was ascertained by asking the patient whether they had had any contact with a person
with diarrhoea within the previous 10 days and, if so, whether this had occurred in the household,
workplace, or a confined setting such as a nursery, school, retirement home, or other. Information
was also obtained on the date of onset of diarrhoea in the contact; only this date was recorded
because repeat contacts may have occurred. From the date of the onset of diarrhoea in the contact
we estimated a surrogate variable for the incubation time as the time lag between the onset of
diarrhoea in the case minus that in the contactfrom these data we could approximate the
median incubation time for the diarrhoea.
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At the time of the study 209 of the 438 doctors who participated in the Sentinelle scheme took part in the case-control study; data included 588 cases and 568 controls, constituting 568 matched pairs.
Statistical analysis
Data were stored in a database (version 7, Oracle, Redwood City, CA). Statistical analysis
was performed on SAS software (version 6, sas
Institute, Cary, NC). Matched odds ratios and their 95% confidence intervals were used
to estimate relative risks in univariate analyses. Conditional logistic regression9 was then used to assess the independent contribution of risk factors
for acute diarrhoea identified in univariate analyses: all variables with P
0.20 in univariate
analyses were introduced in the initial multivariate model and deleted through a backward
procedure; variables with a significance level of 0.05 (two tailed formulation) were kept in the
final model.
| Results |
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DemographyCases and controls did not differ by sex and place of residence but controls were on average 2.1 years older than their matched case (SE 0.41 years) and were on average included into the study 1.1 days after the matched case. Controls were more likely than the cases to attend their general practitioner's surgery: 454 out of 562 (81%) v 331 out of 565 (59%).
Consumption of shellfish and tap waterThe risk of acute diarrhoea was not increased among people who had consumed shellfish (raw or cooked) in the 10 days before the onset of acute diarrhoea (table 1); even when there was an increase in consumption of shellfish we did not find a higher risk of acute diarrhoea. Usual consumption of tap water was not associated with acute diarrhoea (table 1).
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Confined settingAcute diarrhoea was not associated
with being in a confined setting such as a nursery, school, or retirement home (table 1). The presence of a child
2 years of age in the household was,
however, associated with an almost twofold increased risk of acute diarrhoea (1.9; 1.3 to 2.7).
Patients who had recently been in contact with a person with diarrhoea were 4.3 times more
likely to develop acute diarrhoea (3.1 to 6.0). The risk of acute diarrhoea was greatest after
exposure to a person with diarrhoea in the household (5.0; 3.4 to 7.3). The distribution of the
time interval between the date of onset of diarrhoea in exposed cases and the date of onset of
diarrhoea in a contact (reported by 181 of the 241 cases exposed to a person with diarrhoea)
ranged from 0 to 18 days, with a median time of 2.0 days (fig 3).
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AntibioticsTreatment with antibiotics was associated with acute diarrhoea in the month before consultation (1.7; 1.1 to 2.4). An increased risk of acute diarrhoea was associated with penicillins (1.6; 1.0 to 2.6) and cephalosporins (1.8; 0.9 to 3.8) (table 1).
Multivariate analysisThe consumption of clams and
tap water, attendance at a retirement home, the presence of a child
2 years of age at home,
contact with a person with diarrhoea (dummy variables for household contact, contact in the
workplace, and contact elsewhere), and treatment with penicillins, cephalosporins, and macrolids
were introduced in the initial multivariate model. In the final model, contact with a person with
diarrhoea either in the household or in the workplace, the presence of a child
2 years of age
at home, or treatment with penicillins and cephalosporins were independently associated with
acute diarrhoea (table 2).
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| Discussion |
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The large size of the samples in our study (568 pairs of cases and controls) implies that
the consumption of shellfish was not important in the winter epidemics of acute diarrhoea in
France from 26 December 1995 to 31 January 1996. Although an epidemic of acute diarrhoea
due to the consumption of raw oysters was described in a coastal area in France during the last
week of 1992,10 the statistical power of our study in
detecting any effect of eating raw oysters was estimated after the study as 90% (for a
minimal relative risk of 1.5). This rules out the consumption of raw oysters as a cause of the
national epidemic in 1996. Even after stratification for coastal areas, our results remained quite
similar (data not shown). Neither consumption of shellfish nor consumption of tap water was
associated with acute diarrhoea. Exposure to a contact with diarrhoea within the past 10 days,
particularly within a household, was identified as the main risk factor for acute diarrhoea. The
median incubation time for acute diarrhoea was estimated to be two days. Living with a child
2 years of age without knowing that he or she had diarrhoea (adjusted odds ratio 1.6) and
exposure to antibiotics within the month before consultation (odds ratio 1.7) were associated with
the occurrence of acute diarrhoea; penicillins and cephalosporins were identified as independent
risk factors, with adjusted odds ratios of 1.9 and 2.5. In both univariate and multivariate analyses
the recent intake of macrolids was not associated with the occurrence of acute diarrhoea.
Although reports have shown a risk of acute diarrhoea within confined environments such as nurseries, schools, and retirement homes,11 12 this was not the case in this study. There may be a selection bias with attendance at nursery and school as children with diarrhoea are more likely to stay at home.
Validity of study
The difference observed between cases and controls in the place of consultation may
indicate a selection bias for the controls. This should not, however, have had much of an impact
on the other results as the place of consultation is related more to the state of the patient than to
the cause of his or her disease. In fact, cases are more likely to request a home visit because of
their acute condition compared with controls who may have less impairment. The presence of
a child of
2 years of age in the household made no difference as to whether the controls were
seen by their doctor at home or if they went to the surgery.
Of the cases included in the study, 92% met the criteria of the World Health Organisation for acute diarrhoeathat is, three or more stools passed for at least 24 hours.13 For controls the observed rate of consumption of tap water (66.4%) was consistent with that estimated from a representative sample of the population in early 1995 (64.4%).14
Most cases of acute diarrhoea are likely to be caused by infection.15 Given that stool cultures were not requested in this study, we could not identify the causative organism.
A French phenomenon?
Although, both in the United Kingdom and in the United States,16 17 more people are
admitted to hospital for diarrhoea during the winter than at other times of the year, no definite
seasonal pattern is reported from these countries for morbidity in the general population.
Antibiotic intake
Diarrhoea is a common side effect of treatment with antibiotics and has been reported in
up to 20% of people taking antibiotics.18 The main
antibiotics implicated in diarrhoea are ampicillins, amoxicillins, cephalosporins, and
lincosamids.8 19 Our
results confirm the risk of acute diarrhoea related to penicillins (including ampicillins and
amoxicillins) and to cephalosporins but not to macrolids. We could not evaluate the role of
lincosamids in the occurrence of acute diarrhoeafor example, clindamycin is well
recognised in diarrhoea caused by Clostridium
difficile.8 In addition, lincosamids are rarely
prescribed by general practitioners in France, so this antibiotic family was not reported for any
case or control.
Conclusions
Our results indicate that the winter outbreaks of acute diarrhoea in France are caused
primarily by a person coming into contact with someone with diarrhoea, implying a viral
aetiology, and not by the consumption of shellfish or tap water.
| Acknowledgements |
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We thank the doctors who participate in the Sentinelle scheme who provided data for the survey, and Dr Laurent Beaugerie, Pierre-Yves Boëlle, Dr Sylvie Chevret, Marguerite Guiguet, Professor Henry Tuckwell, and Professor Alain-Jacques Valleron for their ongoing support and critical review of the manuscript.
Funding: This study was supported by a scholarship to LL from the Fondation de France.
Conflict of interest: None.
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