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BMJ 2008;336:96-97 (12 January), doi:10.1136/bmj.39280.657350.BE
Juergen Bauditz, consultant1, Kristina Norman, nutrition scientist1, Henrik Biering, junior doctor1, Herbert Lochs, head of department1, Matthias Pirlich, consultant1
1 Department of Gastroenterology, Hepatology, and Endocrinology, Charité Universitätsmedizin, 10117 Berlin, Germany
Correspondence to: J Bauditz juergen.bauditz@charite.de
Sorbitol intake should be considered in patients with bowel problems, chronic diarrhoea, and weight loss
| The first 150 words of the full text of this article appear below. |
About 10-20% of adults and adolescents are estimated to have symptoms related to functional bowel disorders, resulting in high healthcare costs.1 We report two cases of chronic diarrhoea and substantial weight loss in which extensive investigations had been performed previously. However, final diagnosis was only established after precise evaluation of eating habits, which showed habitual ingestion of sorbitol, a widely used sweetener in food products which has laxative properties.
Case 1
A 21 year old woman had experienced diarrhoea and diffuse abdominal pain for eight months. She had four to 12 bowel movements with watery stools daily. She was initially suspected to have infectious colitis. However, as clinical investigation suggested no clear diagnosis and diarrhoea persisted, she was transferred to our department for further evaluation. At that time she had lost 11 kg and weighed 40.8 kg (body mass index 16.6). Laboratory analysis showed hypoalbuminaemia (albumin 30.7, normal range 33-50 g/l; total
Case 2
Israeli students are refusing to perform intimate examinations on anaesthetised women without their informed consent.