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BMJ 2004;328 (20 March), doi:10.1136/bmj.328.7441.0-g
| The first 150 words of the full text of this article appear below. |
Twenty years ago I was a firebrand on firewater. I wrote rabid articles in the BMJ describing the dramatic range and extent of damage from alcohol and considering the options for responding. If the media wanted an anti-alcohol campaigner I was one of their first choices. I ranted and raved, and one unintended consequence was that I became friends with many wine writers and got to taste some exquisite vintage claret and 100 year old calvados. Now an old colleague in the battle against drink writes to ask me what went wrong. Why when things have got worse not better am I silent on the issue? The more important question, I think, is why are we as a society so complacent about alcohol. The two questions have similar answers.
The answers are topical because the British government has just produced its strategy for reducing harm from alcohol (p 659
Richard Smith, editor
rsmith@bmj.com
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