Published 17 September 2009, doi:10.1136/bmj.b3513
Cite this as: BMJ 2009;339:b3513

Research

Life expectancy in relation to cardiovascular risk factors: 38 year follow-up of 19 000 men in the Whitehall study

Robert Clarke, reader in epidemiology and public health medicine1, Jonathan Emberson, senior statistician1, Astrid Fletcher, professor of epidemiology2, Elizabeth Breeze, lecturer in epidemiology3, Michael Marmot, professor of epidemiology and public health medicine3, Martin J Shipley, senior lecturer in medical statistics3

1 Clinical Trial Service Unit and Epidemiological Studies Unit (CTSU), Richard Doll Building, University of Oxford, Oxford OX3 7LF, 2 London School of Hygiene and Tropical Medicine, London WCIE 6HT, 3 Department of Epidemiology and Public Health, University College London Medical School, London WCIE 6BT

Correspondence to: R Clarke robert.clarke{at}ctsu.ox.ac.uk

Objective To assess life expectancy in relation to cardiovascular risk factors recorded in middle age.

Design Prospective cohort study.

Setting Men employed in the civil service in London, England.

Participants 18 863 men examined at entry in 1967-70 and followed for 38 years, of whom 13 501 died and 4811 were re-examined in 1997.

Main outcome measures Life expectancy estimated in relation to fifths and dichotomous categories of risk factors (smoking, "low" or "high" blood pressure (≥140 mm Hg), and "low" or "high" cholesterol (≥5 mmol/l)), and a risk score from these risk factors.

Results At entry, 42% of the men were current smokers, 39% had high blood pressure, and 51% had high cholesterol. At the re-examination, about two thirds of the previously "current" smokers had quit smoking shortly after entry and the mean differences in levels of those with high and low levels of blood pressure and cholesterol were attenuated by two thirds. Compared with men without any baseline risk factors, the presence of all three risk factors at entry was associated with a 10 year shorter life expectancy from age 50 (23.7 v 33.3 years). Compared with men in the lowest 5% of a risk score based on smoking, diabetes, employment grade, and continuous levels of blood pressure, cholesterol concentration, and body mass index (BMI), men in the highest 5% had a 15 year shorter life expectancy from age 50 (20.2 v 35.4 years).

Conclusion Despite substantial changes in these risk factors over time, baseline differences in risk factors were associated with 10 to 15 year shorter life expectancy from age 50.


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