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Published 25 July 2008, doi:10.1136/bmj.a605
Cite this as: BMJ 2008;337:a605
Sanjay Kinra, lecturer1, K V Rameshwar Sarma, senior deputy director (retired)2, Ghafoorunissa, senior deputy director (retired)2, Vishnu Vardhana Rao Mendu, assistant director2, Radhakrishnan Ravikumar, cardiac radiologist3, Viswanthan Mohan, chairman3, Ian B Wilkinson, BHF senior clinical fellow4, John R Cockcroft, professor5, George Davey Smith, professor6, Yoav Ben-Shlomo, professor of clinical epidemiology7
1 Non-communicable Disease Epidemiology Unit, London School of Hygiene and Tropical Medicine, London WC1E 7HT, 2 National Institute of Nutrition, Hyderabad 500 007, India, 3 Madras Diabetes Research Foundation, Chennai 600 086, India, 4 Department of Pharmacology, University of Cambridge, Cambridge CB2 2QQ, 5 Welsh Heart Centre, Cardiff CF14 4XN, 6 MRC Centre for Causal Analyses in Translational Epidemiology, Department of Social Medicine, University of Bristol, Bristol BS8 2PR, 7 Department of Social Medicine, University of Bristol, Bristol BS8 2PR
Correspondence to: S Kinra sanjay.kinra{at}lshtm.ac.uk
Design Approximately 15 years follow-up of participants born within an earlier controlled, community trial of nutritional supplementation integrated with other public health programmes.
Setting 29 villages (15 intervention, 14 control) near Hyderabad city, south India.
Participants 1165 adolescents aged 13-18 years.
Intervention Balanced protein-calorie supplementation (2.51 MJ, 20 g protein) offered daily to pregnant women and preschool children aged under 6 years, coupled with integrated delivery of vertical public health programmes.
Main outcome measures Height, adiposity, blood pressures, lipids, insulin resistance (homoeostasis model assessment (HOMA) score), and arterial stiffness (augmentation index).
Results The participants from the intervention villages were 14 mm (95% confidence interval 4 to 23; P=0.007) taller than controls but had similar body composition. The participants from the intervention villages had more favourable measures of insulin resistance and arterial stiffness: 20% (3% to 39%; P=0.02) lower HOMA score and 3.3% (1% to 5.7%; P=0.008) lower augmentation index. No strong evidence existed for differences in blood pressures and serum lipids.
Conclusions In this undernourished population, integrated delivery of supplemental nutrition with other public health programmes in pregnancy and early childhood was associated with a more favourable profile of cardiovascular disease risk factors in adolescence. This pragmatic study provides the most robust evidence to date on this important hypothesis for which classic trials are unlikely. Improved maternal and child nutrition may have a role in reducing the burden of cardiovascular disease in low income and middle income countries.
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