Increasing fruit and vegetable consumption: Brief interventions have useful long term results

BMJ 2003; 326 doi: 10.1136/bmj.326.7404.1458-a (Published 25 June 2003)
Cite this as: BMJ 2003;326:1458.2

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  1. David A Brown (davidbrown@bigpond.com), psychologist
  1. Airport Health Centre, Sydney, Mascot, NSW 2020, Australia

    EDITOR—The study by Steptoe et al on dietary change reminded me of a coronary risk reduction project that I worked for during the late 1970s.1 My role was to deliver behavioural weight reduction courses to people from a population of 6000 who wished to attend. To my surprise, a single one hour counselling session from one of the doctors had the same …

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