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Free Radicals in Medicine

BMJ 1994; 309 doi: 10.1136/bmj.309.6955.678a (Published 10 September 1994)
Cite this as: BMJ 1994;309:678.2

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  1. J M C Gutteridge

    Ed K H Cheeseman, T F Slater Churchill Livingstone, £49.95, pp 320 ISBN 0-443-04926-2

    Free Radicals in Medicine has been dedicated to the memory of Professor Trevor Slater, its coeditor and one of the pioneering researchers in biological free radicals. The oxygen we breath (21% of air) is used to oxidise (burn) carbon and hydrogen rich substrates (foods) to obtain the energy (chemical and heat) necessary for essential life …

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